From My Kitchen to Yours .....
Ingredients 2 tbsp honey 1 tbsp Dijon mustard ½ tsp salt ½ tsp black pepper 1 large garlic clove minced ¼ balsamic vinegar ¾ cup extra virgin olive oil Instructions Add honey, Dijon Mustard, Balsamic Vinegar, pepper, salt, minced garlic and olive oil to …
In Holland we like to add fritessaus to our french fries. Fritessaus is a sort of mayonnaise. It is similar to mayonnaise, but with at most 25% fat, it is leaner and usually sweeter than mayonnaise. Mayonnaise in the Netherlands is required by the Warenwet (Wares law) of 1998 to contain at least 70% fat a
Can’t go without a Salsa. Tomatillo Salsa Verde (green) is one of my favorites for the Chipotle Burrito Bowl.
This is a very basic Balsamic Vinaigrette, you can add different things to it like strawberries, blackberries you name it. Combine all the ingredients for the balsamic vinegarette in a small jar and shake it. You can keep this for a while
