Outback Steakhouse Blooming Onion
This is a great Outback Steakhouse Blooming onion. Who would have thought a fried onion would taste that good.
From My Kitchen to Yours .....
This is a great Outback Steakhouse Blooming onion. Who would have thought a fried onion would taste that good.
I am a big fan of diners drive in and dives. And saw this recipe and I just had to re create this Curried chicken Salad with Peach Chutney. I didn’t have all the ingredients what I saw on the show but replaced them with what I thought was right. I did not use sugar I used honey. I didn’t use almonds I used pecans. When you make it, it will even taste better the next day.
Celery Root Salad is also called celery remoulade , but this is misleading because there is no remoulade sauce used. I used crème fraiche, mayonnaise and mustard. The salad is delicious on crackers or bread and perfect as a side dish with fish.
This is an oven-baked version of the classic fried finger food buffalo hot wings. No grease smell in your house and I am sure way more healthier then the fried version. Here you got the baked buffalo hot wings
Kroketten and bitterballen are really the same. The only difference is the form. The kroket is in a cylinder form and the bitterballen are round like round balls.