Kroket
Kroketten and bitterballen are really the same. The only difference is the form. The kroket is in a cylinder form and the bitterballen are round like round balls.
From My Kitchen to Yours .....
Appetizer
Naked Hot Wings
In the Southern United States, wings are often called hot wings, and have local variations in how they are cooked.
Buffalo wings or Hot Wings were first prepared at the Anchor Bar on Main Street, near the corner of North Street, Buffalo, on October 3, 1964. Teressa Bellissimo, co-owner of the Anchor Bar with her husband Frank, had the idea of deep frying chicken wings and tossing them in Frank’s RedHot sauce[1] for her son Dominic and his friends. One evening, on a spur of the moment, Teressa presented her son with a deep-fried and sauced creation, and they were an instant hit. At the time the recipe was created, chicken wings were typically thrown away or reserved for making stock.
Chimichanga’s
Chimichanga is a meat-filled deep-fried burrito, that originated in Tucson, Arizona. According to a legend, Monica Flin, who started the restaurant El Charro in 1922, accidentally dropped a burrito into the deep fat fryer. She immediately began to utter a Spanish curse-word, but quickly edited herself to say “Chimichanga” the Spanish equivalent of “thingamajig.”
Spinach Artichoke Dip
Ingredients 1 (8 ounce) package cream cheese 1/4 cup mayonnaise 1/4 cup sour cream 1/2 cup Romano Parmesan cheese 1 tsp crushed garlic 1/2 teaspoon dried basil pepper to taste 1 (14 ounce) can artichoke hearts, drained and chopped 1/2 cup frozen chopped spinach, thawed …