Author: Arrisje

Chicken Parmesan

Chicken Parmesan

Chicken parmesan, chicken parmigiana, or (Italian Pollo alla parmigiana) is a popular Italian dish. It is made up of a chicken breast covered in bread crumbs and topped with tomato sauce and mozzarella. The chicken may be baked or fried. It is always served over spaghetti. Some variations of the traditional recipe may call for the use of Parmigiano-Reggiano (parmesan cheese) in addition to, or as a substitute for, mozzarella. This may reflect a confused belief that the dish is so-named because it contains parmesan cheese; in fact both the dish and the cheese are (separately) named for the Parma region of Italy.

The “Parma” in Australia is a very popular pub meal often served with a beer. for normally $10 AUD you can buy a “pot n’ Parma” for lunch. In some Australian states groups of Chicken Parmigiana eaters have started clubs such as CPAS (Chicken Parma Appreciation Society). These groups are mostly male dominated.

Chicken Boneless Skinless BBQ Thighs

Chicken Boneless Skinless BBQ Thighs

Chicken, you can fix them so many ways. Lately I like my chicken skinless. And the good part is that it’s healthier, so I am told :), and this one doesn’t take you know time to grill, and you only need 3 ingredients.

Raspberry Cheesecake Brownies

Raspberry Cheesecake Brownies

The name “brownies” first appeared in the 1896 Boston Cooking School Cookbook, where it describes molasses cakes baked in small tins. The origin of the Brownie is thought to be American and and is thought to derive its name from the brown color of the cookie. Folklore has its origin coming from a careless cook that forgot to put baking powder in the chocolate cake batter recipe.

Ingredients

4 oz unsweetened chocolate
1/2 cup unsalted butter
2 Tbsp cocoa powder
1 Tbsp instant coffee
1 1/2 cup sugar
1 tsp vanilla extract
1/4 tsp salt
3 eggs
1 cup all purpose flour
4 oz cream cheese
1/4 cup sugar
1 egg
1tbsp lemon
1 cup fresh raspberries
powdered sugar

Instructions

1.  Preheat oven to 350F and coat an 8″ square baking pan with nonstick spray. Melt the chocolate, butter, cocoa and coffee in a bowl in the microwave for 30 sec. Stir until smooth. Stir in sugar, vanilla and salt. Add eggs one at a time, blending well after each addition. Fold in flour. Spread batter in prepared pan. This is the basic brownie, if you want to you can add nuts and bake for 30-40 min.2. Cool completely before cutting. In this case we won’t bake the brownies just yet. We have to add the cream cheese mix first. Beat the cream cheese, sugar lemon juice mix until smooth. Blend in the egg, the spread cheesecake mixture over unbaked brownie batter. Top with the raspberries (if you like you can add different kind of fruit). Bake for 1 hour or until cheesecake is set and golden around edges. Cool brownies in pan cover and chill overnight. Dust with powder sugar.

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Raspberry Cheesecake Brownies

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Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
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Ingredients

  • 4 oz unsweetened chocolate
  • 1/2 cup unsalted butter
  • 2 Tbsp cocoa powder
  • 1 Tbsp instant coffee
  • 1 1/2 cup sugar
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 3 eggs
  • 1 cup all purpose flour
  • 4 oz cream cheese
  • 1/4 cup sugar
  • 1 egg
  • 1 tbsp lemon
  • 1 cup fresh raspberries
  • powdered sugar

Instructions

  • Preheat oven to 350F and coat an 8" square baking pan with nonstick spray. Melt the chocolate, butter, cocoa and coffee in a bowl in the microwave for 30 sec. Stir until smooth. Stir in sugar, vanilla and salt. Add eggs one at a time, blending well after each addition. Fold in flour. Spread batter in prepared pan. This is the basic brownie, if you want to you can add nuts and bake for 30-40 min.
  • Cool completely before cutting. In this case we won't bake the brownies just yet. We have to add the cream cheese mix first. Beat the cream cheese, sugar lemon juice mix until smooth. Blend in the egg, the spread cheesecake mixture over unbaked brownie batter. Top with the raspberries (if you like you can add different kind of fruit). Bake for 1 hour or until cheesecake is set and golden around edges. Cool brownies in pan cover and chill overnight. Dust with powder sugar.
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Cream Cheese Pound Cake

Cream Cheese Pound Cake

The pound cake is a British Creation dating back to the 17th Century. The name (Pound Cake) comes from the fact that the original pound cakes contained one pound each of butter, sugar, eggs, and flour. No leaveners were used other than the air whipped …

Bokkepootje (Goat leg cookie,Dutch)

Bokkepootje (Goat leg cookie,Dutch)

This is another cookie from The Netherlands, A great companion with a cup of coffee or tea. Bokkepootje translated means goat leg. If you look at the cookie it actually looks like one. Just use your imagination 🙂 They are crunchy on the outside and soft on the inside.