Pisang Goreng
Fried bananas should be included with the traditional "rijst tafel".
Materials
- 2 cups of self rising flour
- 1 1/2 cup of milk
- 1 egg
- pinch of ginger djahe
- ripe bananas
- canola oil
- 1/2 cup of brown sugar.
Instructions
- Mix the flour, milk, egg and djahe (ginger)
- Cut the bananas in 4 and put in the batter. Fry in the hot canola oil. Untill nice and brown, sprinkle with brown sugar.