Tag: Copycat

Red Lobster Cheddar Biscuits

Red Lobster Cheddar Biscuits

Order an entrée from America’s largest seafood restaurant chain Red Lobster and you get a basket of some of the planet’s tastiest Cheddar biscuits served up on the side. This copycat recipe is floating around all over the web and I got to say it’s quite tasty.

Olive Garden’s Chicken Alfredo Fettuccine

Olive Garden’s Chicken Alfredo Fettuccine

Another great copy cat recipe. Olive garden’s Chicken Alfredo Fettuccine. Easy to make and fast won’t take you but 30 minutes.

Starbucks Gingerbread Loaf

Starbucks Gingerbread Loaf

I have never bought a slice of gingerbread loaf from Starbucks, but heard good reviews about it. To me they are way too expensive. So I went on the internet and found a few recipes. Mixed and matched, and here is the result. I have been told it taste pretty darn close to the real thing.

Ingredients

For the Gingerbread Loaf
1 1/2 cups all-purpose flour
2 tsp ground cinnamon
1 tsp ground cloves
1 tsp ginger
1 tsp salt
1/2 cup butter, softened
1/2 cup white sugar
1/2 cup brown sugar
1 teaspoon orange extract, optional
1 cup applesauce
1 tsp baking soda
1 egg
1/2 cup sour cream
For the Frosting:
1 (8-ounce) package cream cheese, softened
1 tsp vanilla
3 cups icing sugar
Candied ginger, chopped in small squares

Instructions

1. Preheat oven to 350F degrees. In a medium bowl whisk together the dry ingredients. (First 5 ingredients)

2. Cream butter and sugars together. Add egg, sour cream, apple sauce and baking soda. Add the flour mixture slowly, mix well. Pour batter into prepared pans and bake for 30 min. or until a cake tester comes out clean. Cool for 5 minutes and then remove from pan, cool completely on racks.

3. For the frosting, beat the cream cheese with a hand mixer until soft and light. Add the vanilla and slowly add 1/2 cup of icing sugar at a time and blend in. Spread the icing on top of the cakes and decorate with the candied ginger.

Starbucks Gingerbread Loaf

1 from 1 vote
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
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Ingredients

For the Gingerbread Loaf

  • 1 1/2 cups all-purpose flour
  • 2 tsp ground cinnamon
  • 1 tsp ground cloves
  • 1 tsp ginger
  • 1 tsp salt
  • 1/2 cup butter softened
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 teaspoon orange extract optional
  • 1 cup applesauce
  • 1 tsp baking soda
  • 1 egg
  • 1/2 cup sour cream

For the Frosting:

  • 1 8-ounce package cream cheese, softened
  • 1 tsp vanilla
  • 3 cups icing sugar
  • Candied ginger chopped in small squares

Instructions

  • Preheat oven to 350F degrees. In a medium bowl whisk together the dry ingredients. (First 5 ingredients)
  • Cream butter and sugars together. Add egg, sour cream, apple sauce and baking soda. Add the flour mixture slowly, mix well. Pour batter into prepared pans and bake for 30 min. or until a cake tester comes out clean. Cool for 5 minutes and then remove from pan, cool completely on racks.
  • For the frosting, beat the cream cheese with a hand mixer until soft and light. Add the vanilla and slowly add 1/2 cup of icing sugar at a time and blend in. Spread the icing on top of the cakes and decorate with the candied ginger.
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Father Leo’s Fusion Fajita’s

Father Leo’s Fusion Fajita’s

This is one of those recipes you see on tv and you just have to make it yourself. This one was Bobby Flay’s throw down with Father Leo. Just looking at the show made my mouth water. After long searching on the internet I found Father Leo’s Fusion Fajita’s. There is only one thing I cheated on with this recipe, I didn’t make the guacamole, bought it from the produce section freshly made. Next time when I have the time I will make it myself.

Pizza Hut Deep Pan

Pizza Hut Deep Pan

This is the best copy cat recipe for a Pizza Hut deep pan pizza. Actually in my opinion this is even better then a Pizza Hut pizza. But that is for you to decide.