Creole Cornbread
Not your average cornbread. This one includes rice, cheese and jalapeño peppers.
From My Kitchen to Yours .....
Ontbijtkoek (literally breakfast cake) is a Dutch cake made with rye flour, spices honey and molasses. It says breakfast but you can eat it anytime of the day. It’s eaten more so as a cake slice and sometimes eaten on your bread. Also adding a slice to Sudderlapjes is good to. Most people spread some butter on top, but it is eaten plain as well.
If you like Muffuletta’s then you will love these Muffuletta Pizza Rolls. If you don’t care for olive spread don’t bother this recipe.
There are only a few things that I like at Olive Garden. One of them is the bread sticks. I finally I am able to make them at home and I must say they are goooooddd. Here another great Copy Cat Recipe