Stofoe bontjie
Prep time: 
Cook time: 
Total time: 
Serves: 4
One of my favorite Suriname Recipes. Easy to make and so much more taste.
  • 1½ lb green beans
  • 2 tbsp butter of olive oil
  • 1 onion
  • 1 large tomato
  • 1 bouillon cube
  • optional black pepper or 1tsp sambal
  1. Cut off the ends of the green beans, and wash them. Fry the onion in the butter till translucent, add the cutup tomato and bouillon cube.
  2. Addd the green beans, and the optional black pepper or sambal. Put the lid on the pot and cook on medium high for 20 min.
Recipe by KinFolk Recipes at