Baked Ham
Recipe type: Dinner
Cuisine: American
Prep time: 
Cook time: 
Total time: 
This is one of those recipes you make every time with Thanksgiving, Christmas, and Easter. At least it is at my house.
  • 1 ham preferably with bone
  • 1 cup Orange marmalade
  • 1½ cup brown sugar
  • ¾ cup Dijon mustard
  1. Cut the fat of the ham and make cross cuts on the ham. Put oven on 300F and cook the ham for 1 hour. Combine the marmalade, sugar and mustard in a bowl. Baste the ham with the sauce, baste about every 20 minutes.
  2. Cook the ham another 1 hour.
Recipe by KinFolk Recipes at