BBQ Black Beans
Prep time: 
Cook time: 
Total time: 
  • 2 15-ounce cans black beans (with liquid)
  • 2 cups chicken broth
  • ½ cup dark brown sugar
  • 3 tbsp ketchup
  • 3tbsp bacon fat (from the 2 to 3 pieces cooked bacon)
  • 2 to 3 cooked bacon chopped
  • 2tbsp red wine vinegar
  • 2 tbsp minced canned green chiles
  • ½ tsp cayenne pepper
  1. Combine all the ingredients in a medium saucepan and place over medium heat.
  2. When the mixture begins to bubble, reduce the heat and simmer uncovered for 30-45 minutes. If you like to have the liquid thick add some diluted cornstarch.
Recipe by KinFolk Recipes at